Homemade Krempita (Serbian Cream Slice with Puff Pastry)

This Krempita offers a rustic, hearty take on a Serbian classic. The homemade puff pastry provides a firm, substantial base, supporting a rich custard infused with organic Madagascar vanilla beans. Each slice is indulgently creamy and deeply satisfying, celebrating the comforting, home-crafted flavors of this beloved dessert — imperfect in form, but full of character and warmth.